Sunday, 21 February 2016

Home made #Spag with green pepper



Ingredients:

Spag, green bell pepper sardine maggi curry thyme black pepper salt chicken or fish vegetable oil onion

Method:

Parboil spag, pour in a sieve and set aside. heat pot, pour sardine oil and a little more vegetable oil, sauté the onion, add sardine and mashed sardine and let it fry for a few seconds then add curry, thyme, maggi, a little salt, black pepper, and any other pepper of your choice,then add enough water that will cook the spag, let it simmer for a few seconds then add the spag and stir, leave to cook when it's almost cooked add the chopped green pepper, leave to steam and it is ready. 

Recipe by @mizz_shab

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